BERTH ONE

Course contents

APPETIZER

Grilled eggplant and burrata in balsamic vinegar

Octopus carpaccio with ceviche sauce

Cream cheese prosciutto roll

・MAIN

Roasted beef skirt steak & French fries

PASTA

Fresh tomato and basil arrabbiata

・DESSERT

American shortcake

*Meals will be served in a sharing style.

■DRINK

Please order your favorite drinks à la carte.

You can add a 90-minute all-you-can-drink option (last order at 90 minutes) for an additional 2500 yen.

(Draft beer, wine, cocktails, etc.)

■OPTION (Reservation required)

- Complimentary message plate (to be written on the dessert in the course)

・Special plate (+1500 yen: luxurious dessert served separately)

*For this special day, please include a heartfelt congratulatory message.

■ Notes

*Please note that there is a 2-hour time limit for using your table.

*If you choose the all-you-can-drink option, it will apply to the entire group.

*Please note that menu items may be subject to change depending on ingredient availability.

*Please note that terrace seating and window seats are limited.(Reservations with specific seat assignments are not accepted.)

*Changes to the number of people must be made by 5 PM the day before your visit.